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Culinary delights connect. The better it tastes, the more! These must-haves not only entice sweet tooths and professional chefs into the kitchen but also everyone who enjoys and indulges in the good things in life.
Aperitif (Ode - Bright Lemon)
A symphony of flavors
The full aromas of seven citrus varieties in Bright Lemon create a vibrant, yellow masterpiece. Dive into the sweet embrace of ripe apricot and juicy peach, balanced by invigorating bitter notes. A Mediterranean herb finale, tinged with the scent of jasmine, completes this aperitif experience. Indulge in the crisp acidity and depth reminiscent of a young Riesling.
Sardines (Ati Manel Sardinhas em Azeite)
The taste of the Atlantic
Hand-canned in Matosinhos, Portugal, these spiced sardines capture the essence of the ocean. Let each bite transport you to the rugged shores of the Iberian Peninsula, where tradition meets the richness of the sea. A true culinary adventure awaits in every can.
Cheese (La Tur, Alta Langa - about 8 oz per wheel)
Indulge in the lusciousness
With tangy richness and yeasty acidity, this Italian cheese is a sensory delight. Close your eyes and savor the creamy near the rind, mousse-like interior, and let each bite transport you to the enchanting landscapes of Alta Langa. Pair it with sparkling wine and a fresh baguette for a truly magical experience.
Olive Oil (Bariani EVOO)
Transport your taste buds
Cold-pressed from handpicked, chlorophyll-rich olives, this oil embodies the Bariani family's Lombardy heritage. Revel in its bright color and artichoke-grass notes, bringing a piece of traditional Italian craftsmanship to your table.
White Wine (2019 Filep Tokaji Furmint-Hárslevelu)
Sip your way to the vineyards of Tokaji
Close your eyes and let each pour envelop you in the crisp, refreshing notes of this meticulously crafted vintage. Elevate your wine experience with the vibrant aromas and flavors that transport you to the heart of Hungary's wine country.
Chocolate Bar (Ritual Belize)
Once to Belize, please!
Crafted from cacao grown by Mayan farmers in southern Belize, this dark chocolate is a harmonious blend of sweet dried figs, tart cherry, and subtle tobacco undertones. Let each square transport you to the lush landscapes where Maya Mountain Cacao nurtures the roots of this exceptional treat.
Red Wine (2020 Chateau du Cèdre Cahors Malbec)
Embark on a sensory journey
From the first pour, immerse yourself in the deep, velvety richness of this exceptional vintage. Let the robust flavors and aromas carry you away, creating a moment that resonates with the passion and dedication of French winemaking.
